Features
Rotary retort into side rotation after rotation of two transmission mode, the pot is carried out in the hot cycle of rotation of the whole material, based on the steam sterilization, heat can make full use of the pot, the pot reached no dead ends, false angle, thus ensuring product quality so that products quickly and accurately sterilized. Mainly used for fluid, semifluid, paste liquid, semi-liquid sterilization. Such as rice pudding, fruit milk, beverages, sauce. Can design manual, semi-automatic.